A Dragons Den style session with five x 2-minute pitches from spirits solution providers showcasing products and services that could be the missing ingredient in your upcoming strategies
Archives: Agenda
Wild Ferments & Calm Intentions: Building L.A. Brewery into a Premium Non-Alcoholic Brand for Modern Drinkers
- The journey from kitchen fermentations to national listings: how L.A. Brewery carved a space for fermented drinks in the UK, responding to market evolution and leaning into non-alcoholic wine proxies – sparkling tea
- Crafting mindful drinks: blending botanicals, fermentation, and flavour to elevate non-alcoholic occasions
- Navigating challenges in scaling a live product – from cold chain logistics to consumer education
- Why fermented drinks are not a fad: creating a brand with longevity in the functional drinks and low no category
Speaker Hosted Roundtables
Interactive roundtable sessions offer a unique opportunity to come together with your peers to share best practice and develop solutions to critical challenges facing the industry as a whole. Hosted by industry experts and each focused on a single issue, roundtables are an exciting, interactive way to build your personal network and learn from the experience and expertise of others.
Each roundtable session lasts for 40 minutes and delegates may attend up to 2 roundtables.
Roundtable 1: Collective Innovation for a Greener Sip: A Cross-Industry Roundtable on Sustainable Packaging That Inspires Consumer Choice in the Non-Alcoholic Beverage Market
- Championing Circularity Through Collaboration
A goal of fostering cross-industry solutions that reduce environmental impact and promote circular economies. - Driving Innovation with Purpose
Discussions around co-create packaging that not only stands out on shelf but also meets evolving consumer expectations for eco-conscious products. - Consumer-Centric Sustainability
With insights into consumer demand for sustainable packaging, using data beverage brands and packaging producers can design packaging that influences purchase decisions in a fragmented market. - Scalable Solutions Remains Imperative
Scalable, sustainable packaging innovations are critical to ensure long term success for the entire value chain. - Material Leadership Meets Market Agility
Lightweight, durable aluminum packaging offers a unique material advantage for brands seeking both sustainability and differentiation in a competitive beverage landscape.
Chas Aylsworth, Director, Commercial, Trivium Packaging
Prachi Mantri, Director of Strategy and Business Development, Trivium Packaging
Felipe Watanabe, Sustainability Associate, Trivium Packaging
Roundtable 2: NO MOQ, No Limits: How Digital Can Printing Is Changing the Game for Beverage Cans
- No Minimum Order Quantity, Maximum Impact. Personalise your cans without limits—perfect for seasonal campaigns, one-offs, or small-batch runs.
- Next-Level Brand Storytelling. Achieve photo-quality print with unlimited colours, specialty finishes, and unrivalled adhesion—even after pasteurisation.
- Forget Labels and Sleeves. Go fully recyclable with printed beverage cans. It’s sustainable, efficient—and EPR-compliant.
- Certified Quality. Produced at our FSSC 22000 and ISO 9001 certified facility in Leamington Spa.
- Speed to Market. Move fast. React to trends. Get your product on shelves in record time.
- Effortless Management. A user-friendly platform puts you in control—from artwork upload to delivery tracking.
Konstantin Schwarzkopf, Head of Design, NOMOQ
Dave Rigby, National Account Manager, UK & Ireland, NOMOQ
Roundtable 3: Flavour Trends – Tailored R&D and Trend Foresight Process, Helping Brands Deliver Imaginative, Culturally Resonant and Future-Ready Flavours That Align With Modern Tastes and Market Demands
- How we define our Annual Flavour Trends using our Culinary ambassadors, personal visits and insights from Innova Market Insights, Mintel, and The Food People
- How we leverage our people’s outstanding expertise and our global reach on technologies, taste & trends
- How we combine top-down and bottom-up perspectives on social, environmental, and demographic shifts, as well as consumer demands
- Taste together some examples of natural flavour, taste & colour solutions capturing consumer preference, with winning market results
Emily Sawtell, Beverage Applications Lead, Nactarome
Kirsty Dailly, Key account Manager, Nactarome
William Dowling, Technical Sales Manager, Nactarome
Roundtable 4: Clean Label, Real Taste: Navigating Consumer Expectations in Clean Label Beverage Development
Exploring what “clean” really means for consumers, regulators, and the future of beverage innovation.
- What do consumers really mean by Clean Label, and how does that align with legislation?
- How can the beverage industry respond to the demand for Clean Label in product development?
- What does a “Clean beverage” look like in practice? A Flavoured Water case study in action.
Tom Cleghorn, European Beverage Category Development Manager, Synergy Flavours
Jill Ngo, European Applications Manager, Synergy Flavours
Pouring Efficiency Into Every Pitch
How AI-Driven Sales Enablement Creates an Engaging Buyer Experience in Seconds.
End of Conference
No Jiggery-Pokery: How Cawston Press Built a Challenger Brand with Staying Power
- From fruit press to fizzy leadership: how Cawston Press grew a £20M+ brand without compromising on ingredients or values
- Building credibility through simplicity: why “no added sugar” and “no concentrates” still resonate in a crowded market
- Innovating like a startup, operating like a scale-up – balancing legacy and agility in brand evolution
- Owning a niche (and making it mainstream): how Cawston’s Sparkling Rhubarb captured 71% of its category
Chairman’s Closing Remarks
Built on Gut Feel: The Real Story Behind Hip Pop
- From kitchen chaos to major retailers – how a bubbling side hustle turned into a supermarket disruptor (with a few fermentation disasters along the way)
- Falling for the fizz – why we obsessed over taste and gut health before we ever thought about ‘brand’
- When winging it stopped working – how getting serious about brand shifted our team culture, our retail traction, and the decisions we said yes (and no) to
- Function meets flavour meets rebellion – how Hip Pop is proving that drinks can be good for your gut and still bang with boldness
Lunch and Networking
Stretching Non-Alcoholic Beer in Central & Eastern Europe: Unlocking New Value for Consumers
- Beyond Moderation: Understanding Evolving Consumer Behaviours
- Category Dynamics: Drivers and Barriers to Growth
- Preimmunizing the category, not a product. Shifting focus from individual SKUs
- Brand Credibility: Building Trust Through Strategic Positioning