Mads Bjerre Andersen has dedicated nearly 20 years of his career to advancing membrane filtration technology, with experience spanning across renowned companies such as Tetra Pak, SPX FLOW, and currently GEA. Holding a Master’s degree in Dairy Science and Technology from the Royal Agricultural and Veterinarian University of Denmark, his expertise lies at the intersection of innovation and dairy production. Since completing his studies in 1992, Mads has not only contributed to the membrane filtration field but has also delved into sales of turnkey dairy projects and UHT lines. Additionally, he has been actively involved in product and packaging development within the cheese industry, showcasing his versatile skill set and comprehensive understanding of the dairy sector.
